Happy Hour in San Diego

Azul La Jolla
1250 Prospect St
La Jolla, CA
858-454-9616

All night Monday
4-6:00 p.m. Tuesday thru Sunday

Drinks
$6 apple-tini, lemon drop, cosmopolitan, azul margarita
$2 off wines by the glass
$1 off beers

Food
$8.00 Crispy Tempura Calamari wasabi mustard dipping sauce

$9 Sweet Corn Fritter Crusted Soft Shell Crab braised artichoke salsa & mexican cotija chile sauce

$9 Oak Roasted Oysters Trump pernod creamed spinach & tarragon glacage topped with black truffle caviar

$11 Maine Lobster Pot Pie thousand layer pastry crust & saffron vegetable fondue

$10 Tour of the Mediterranean assorted mediterranean dips & spreads served with crispy coin papad

$9 Humboldt Fog Fondue parmesan crostinis, grand marnier soaked golden raisins, candied walnuts
& 25-yr balsamic reduction

$9 Hawaiian Ahi Tuna Tartare sashimi-grade tuna, napa cabbage, toasted almonds, wasabi tobico
& soy-ginger vinaigrette

$6 Mixed Baby Greens toasted almond-coated laura chenel goat cheese and honey-balsamic vinaigrette

$8 Anjou Pear & Walnut Salad mixed young lettuces, gorgonzola cheese & raspberry vinaigrette

$7 Azul Caesar whole baby romaine leaves, parmesan crisp & garlic croutons(topped with grilled chicken $9 or topped with sautéed shrimp $10)

$9 Ginger Chicken Salad grilled chicken, almonds, orange sections & ginger dressing

$9 Crispy Romano-Crusted Chicken Salad gorgonzola cheese, avocado, orange sections,
pine nuts & balsamic-honey vinaigrette

$9 Kobe Burger smoked bacon, bleu cheese, lettuce, tomato, onion, garlic mayonnaise & fries

$8 Grilled Chicken Sandwich smoked bacon, swiss cheese, crisp romaine, avocado, tomato & dijonnaise

$8 Grilled Fresh Fish Sandwich salmon, ahi or cod on a buttermilk bun with basil mayonnaise

$11 8 oz Flat Iron Steak served with classic mashed potatoes, baby carrots & cracked peppercorn demi-glace

$9.5 Grilled Iowa Pork Chop ginger spoon bread stuffing, buttered french green beans & rhubarb compote

$12 Balsamic Glazed Lamb Loin Medallions bruleed goat cheese, oven roasted tomatoes, mint-curry couscous & tunisian harissa

$9.5 Macadamia Crusted Mahi Mahi forbidden black rice, baby bok choy & red thai curry sauce

$10 “Kyoto Style” Cedar Smoked King Salmon wasabi mashed potatoes, buttered asparagus & black cherry glaze

$10 Yellowfin Ahi Tuna Steak [one-sided grilled rare] truffled beluga lentils & shaved fennel salad
with a saffron, onion & kumquat compote

$8 Grilled Zucchini, Eggplant & Goat Cheese Flatbread portuguese tomato sauce

$9 Canadian Rock Shrimp Flatbread basil pesto, cherry tomatoes & goat cheese

$9.5 Mongolian BBQ Beef Wood-fired Flatbread cilantro aïoli

Azul La Jolla would like to thank the local farmers, fisherman and ranchers whose dedication and commitment to quality make it possible forus to provide you with the finest, freshest ingredients available.